Iced Tea Lemonade (Arnold Palmer)
Servings 8
Calories 88kcal
Equipment
Ingredients
- 1 lemon more for garnish, if desired
- 8 cups water divided
- 5 tea bags I use black tea.
- ⅓ cup sugar To reduce the amount of sugar, use equivalent amount of sugar-free sweetener.
- ½ cup powdered lemonade drink mix I use Country Time.
Instructions
- Place sugar and two cups of water in small saucepan over medium heat. Stir until sugar is dissolved, then add tea bags.
- When water boils, remove from heat and let tea steep for six minutes.
- While preparing tea, place remaining six cups of water in 64-ounce pitcher.
- Juice lemon into water in pitcher.
- Add lemonade drink mix. Stir until dissolved.
- Remove tea bags from saucepan and add tea to pitcher.
- Fill glass with ice and pour lemonade iced tea over ice. Garnish with fruit and/or herbs and serve.
- Enjoy!
Nutrition
Serving: 8ounces | Calories: 88kcal | Carbohydrates: 23g | Protein: 0.1g | Fat: 0.2g | Saturated Fat: 0.01g | Polyunsaturated Fat: 0.01g | Monounsaturated Fat: 0.001g | Sodium: 19mg | Potassium: 39mg | Fiber: 0.4g | Sugar: 22g | Vitamin A: 4IU | Vitamin C: 13mg | Calcium: 13mg | Iron: 0.1mg